Gluten Free

Double Chocolate Chip Cookies

fudgy and bakery style is the best way to describe this small batch of Gluten Free Double Chocolate Chip Cookies!

incredibly chewy & buttery with caramelized edges. so good you won't know they're gluten free! 

Oat Flour makes the cookies light & soft Almond Flour adds protein, moisture & structure

made with an oat & almond flour blend

oat flour almond flour sweet rice flour tapioca flour cocoa powder baking soda & salt egg yolk cane sugar & maple syrup vanilla chocolate chips!

gluten free double chocolate cookie ingredients

you'll love that these cookies are easy to make & have a deliciously balanced chocolate flavor

and there's nothing better than biting into sweet little chocolate chips surrounded by a fudgy cookie!

plus, they make adorable halloween cookies with the addition of cute & spooky sprinkles!

get the complete recipe & instructions by clicking the button below

make a batch today!

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