Perfect Chewy Pumpkin Cookies

small batch & gluten free! Get The Recipe!

Soft and chewy gluten free pumpkin cookies are the perfect fall treat! Small batch, easy-to-make, egg-free cookies. They're rich in pumpkin flavor and have a perfectly chewy texture!

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So good - you won't be able to tell the pumpkin cookies are gluten free! Get The Recipe!

why you'll love these Pumpkin Cookies:

– Soft and chewy centers – Sweet caramelized edges – No Eggs! – SO much flavor – Easy to make Learn More

easy ingredient list

oat flour sweet rice flour tapioca flour baking soda & salt pumpkin pie spice canned pumpkin sugar - brown & white butter vanilla Learn More

the key to the super chewy pumpkin cookies is to blot the moisture from the pumpkin. Learn More

the cookies are rolled through cinnamon sugar for extra flavor and a sweet caramelized exterior! Learn More

a perfect fall pumpkin & cookie treat that you will make all season long! Learn More

make a batch today!

get the complete recipe & instructions by clicking the button below Recipe Right Here!

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