The Best

Homemade Flaky Croissants

Wondering if you can make croissants at home?  You can with this easy to follow recipe for croissants that are buttery, light, and super flaky!

"This recipe turned out absolutely amazing for my first time making croissants ... Thanks for sharing!"

- Mickelle (via the blog)

why you'll love these homemade croissants:

-Tons of flaky layers -Extra buttery and light -Step-by-step easy instructions -Easy to add flavor and fillings -They're HOMEMADE!


a simple list of ingredients

yeast all-purpose flour sugar salt water milk egg BUTTER (and lots of it!)

and probably the most important ingredient - PATIENCE!  these croissants need time to develop their incredible flavor!

and once you've made a batch, you can make them into delicious almond croissants!

or save them all to slather with homemade raspberry chia seed jam!

get the complete recipe & instructions by clicking the button below

make a batch today!

small batch baking recipes & desserts for two

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