The Butter and Bliss collection of recipes for small batch desserts and baked goods. Everything from cakes, cupcakes, cookies, pies, muffins to frozen desserts and frosting! Easy recipes made just for two!
This Caramel Apple Banana Bread is an easy small batch recipe that only needs one banana! The banana bread is made with sour cream and oil to keep it moist, and it is full of caramelized apples, and the mini loaves are topped with cinnamon spice caramel icing.
This is a small batch recipe for homemade Apple Crisp with a Biscoff cookie topping. The easy fall recipe is a perfect serving for two and features Honeycrisp apples and a topping with oats, crushed Biscoff cookies, and cozy fall spices.
This is an easy small batch recipe for Pumpkin Spice Whoopie Pies. The Pumpkin Whoopie Pies are soft, full of Fall spices, and generously filled with a cinnamon maple cream cheese filling.
This is a simple small batch recipe for Peanut Butter and Jelly Scones that are soft and tender, with perfectly crispy edges. Strawberry jam is swirled throughout, then the scones are topped with more jam plus a peanut butter glaze.
These Gluten Free Small Batch Sugar Cookies are soft, chewy, and full of creamy flavor. This is an easy recipe for 6 sugar cookies made with an almond flour blend and decorated with Funfetti sprinkles.
No one will ever know that this small batch of Chocolate Butter Free Frosting is made without butter! This chocolate frosting recipe uses coconut milk and coconut oil instead of butter to make a smooth and creamy chocolate frosting.
This Small Batch Peach Kuchen recipe makes 4 individual peach and custard pies. These mini fresh peach Kuchen are made with an enriched soft dough filled with creamy vanilla custard and finished with fresh peach slices.
Toasty S’mores Truffles are made with graham cracker crumbs, marshmallow cream, and a chocolate shell. Then finished with a toasted marshmallow on top!
These Peaches and Cream Mini Pies are a great dessert to celebrate summer! Bright and sweet peaches sit on a pillow of vanilla cream, and tender and buttery pie crust brings these mini pies together.
A frozen Peach and Citrus Refresher to beat the summer heat! These summer drinks are refreshing, easy to make, and provide a vibrant sip with a zesty Tajin Sugar lining the rim of the glass!
Coconut Cream Candies feature a creamy coconut center made with coconut cream and shredded coconut. A smooth chocolate shell coats the candies.
There are may delicious features of these Gluten Free and Small Batch Peach Cupcakes! The cupcakes are flavored with freeze-dried peaches, then garnished with caramelized peaches, and topped with peach butter-free buttercream frosting.
This Mini Peach Clafoutis dessert features fresh peach slices set in a creamy baked custard with a crispy and sugary edge. Clafoutis is easy to make, only requires a few ingredients, and is a great dessert to showcase summer fruit.
The Cherry Macadamia Blondies are gluten free and small batch, and full of fresh cherries, toasted macadamia nuts, and chocolate chips. This is an easy dessert recipe for soft and chewy bars with notes of caramel and butterscotch!
When it is too hot to turn on your oven, but you still want a sweet treat, this No-Bake Desserts Recipe Roundup has a delicious variety of frozen sweets, creamy pudding, easy dessert bars, and no-bake cakes.
This Sweet Corn Panna Cotta with Fresh Berry Sauce is a luxuriously creamy and easy small batch dessert. Made with freeze-dried sweet corn and topped with a summer berry sauce and fresh fruit.
Celebrate summer with these Peanut Butter Cookie Ice Cream Sandwiches. This is a small batch frozen dessert that combines no-churn chocolate chip ice cream sandwiched between two flourless peanut butter cookies, and finished with a chocolate shell.
This Chocolate Stone Fruit Cobbler Mini Dessert celebrates some of the juiciest fruit of summer! An easy small batch dessert featuring peaches, plums, and cherries – and topped with a sugar-studded chocolate biscuit.