Snacks

This easy small batch recipe for Gluten Free Chocolate Chip Cookies makes 6 bakery-style cookies.  The cookies are made with an almond flour blend and have chewy centers, with perfectly crisp edges. 

Breakfast just got better with these Orange and Almond Scones!  This small batch of tender scones have tons of bright citrus flavor with fresh orange juice and zest.  And almond paste adds depth of flavor that pairs deliciously with the orange.

This small batch of Almond Flour and Maple Cookies are gluten-free and refined-sugar free, and they are easy to make!  Only one bowl is needed to make 6 soft and tender cookies.

If you need a sweet treat to celebrate Valentine’s Day or other special occasion, this Edible Chocolate Chip Cookie Dough comes together easily, is safe to eat raw, and a fun treat for two.  Add your favorite sprinkles – or more chocolate chips – for a delectable and fun treat!

Healthier Dark Chocolate Bark is an easy small batch candy recipe full of texture and flavor.  Smooth melted dark chocolate is sprinkled with pomegranate seeds, vanilla kissed almonds, and coarse salt. 

Fudge may be a holiday candy staple, but this easy Cookie Butter Fudge is decadent enough to enjoy any time of year!  Rich chocolate fudge is layered with cookie butter – for a sweet, rich, and a little holiday spice bite.    

Smooth cinnamon caramel is the star in these Cinnamon Caramel Nut and Crumble Bars.  A layer of sweet shortbread holds homemade caramel that is topped with a spice nut crumble topping.

This small batch of Pumpkin Oatmeal Cookies with Chocolate Chips make 9 cookies that are soft, moist, and most importantly – taste like pumpkin!  The oatmeal, chocolate chips, and dried cranberries add texture – and go perfectly in a soft pumpkin cookie!

Fall baking isn’t complete without pumpkin bread and these Cinnamon Swirl Pumpkin Bread Minis are a must for the season!  This is a small batch recipe for mini loaves that are tender, moist, and full of all the fall flavors. 

Toasted Coconut Maple Macaroons are warm, toasty, and one of the easiest cookies you can make!  The shredded coconut is toasted before the cookies are baked to add extra flavor and crunch to the final cookie.  And pure maple syrup gives the cookies a rich and buttery flavor.  

Mini Almond Cream Monkey Bread made with leftover croissant dough.  Or any dough for that matter!  3 little monkey bread batches that are soft, buttery, and layered with almond cream – plus the classic flavors of cinnamon and sugar. 

Soft and chewy Nutty Butterscotch Blondies are loaded with butterscotch chips, mixed nuts, and a few chocolate chips for good measure.  This small batch recipe is easy, only requires one bowl, and are the perfect treat to satisfy your sweet tooth!

These Flourless Peanut Butter Cookies may be the easiest small batch cookie recipe!  With only a few ingredients needed, you can have crispy peanut butter cookies in 15 minutes.  Add a little cinnamon or chocolate drizzle for a fancy kick to these delicious cookies!

A small batch of Fudgy Brownies with Vanilla Whipped Topping that are easy to make and full of rich chocolate flavor. Top the brownies with fresh fruit for a decadent chocolate and cream treat.

This is an easy recipe for pizza dough that makes a perfectly crispy and tender crust.  Topped with your favorite pizza toppings, you’ll never have to call for delivery again!

Easy Homemade Soft Pretzels that can be made sweet or savory!  This is a small batch recipe for 6 perfect pretzels that are chewy on the outside and soft on the inside.  These pretzels are an easy snack to satisfy your sweet and salty tooth!

Honey Orange Snack Cake is the perfect treat to celebrate winter citrus – plus it it refined sugar free!  Fresh oranges combined with fruity and floral honey makes this a great side dish for a hot cup of tea.

This recipe for Healthier Chocolate Power Bites is not only easy but is also on the healthy side! This is a sweet no-bake snack that combines the decadent flavors of chocolate and peanut butter with a great texture of crunchy oats and seeds.