Snacks

Toasty S’mores Truffles are made with graham cracker crumbs, marshmallow cream, and a chocolate shell. Then finished with a toasted marshmallow on top!

This easy small batch recipe for Gluten Free Chocolate Chip Cookies makes 6 bakery-style cookies.  The cookies are made with an almond flour blend and have chewy centers, with perfectly crisp edges. 

Breakfast just got better with these Orange and Almond Scones!  This small batch of tender scones have tons of bright citrus flavor with fresh orange juice and zest.  And almond paste adds depth of flavor that pairs deliciously with the orange.

This small batch of Almond Flour and Maple Cookies are gluten-free and refined-sugar free, and they are easy to make!  Only one bowl is needed to make 6 soft and tender cookies.

This Edible Chocolate Chip Cookie Dough comes together easily, is safe to eat raw, and a fun treat for two.  Add your favorite sprinkles an easy and fun snack!

Healthier Dark Chocolate Bark is an easy small batch candy recipe made with melted dark chocolate, pomegranate seeds, vanilla kissed almonds, and coarse salt. 

Fudge may be a holiday candy staple, but this easy Cookie Butter Fudge is decadent enough to enjoy any time of year!  Rich chocolate fudge is layered with cookie butter – for a sweet, rich, and a little holiday spice bite.    

Smooth cinnamon caramel is the star in these Cinnamon Caramel Nut and Crumble Bars.  A layer of sweet shortbread holds homemade caramel that is topped with a spice nut crumble topping.

This small batch of Pumpkin Oatmeal Cookies with Chocolate Chips make 9 cookies that are soft, moist, and most importantly – taste like pumpkin!  The oatmeal, chocolate chips, and dried cranberries add texture – and go perfectly in a soft pumpkin cookie!

This Small Batch Pumpkin Bread recipe with a Cinnamon Swirl Crunch topping is a must for the Fall season!  This is an easy recipe that makes 4 individual loaves, or 2 mini loaves that are tender, moist, and full of all the fall flavors.  

Toasted Coconut Maple Macaroons are warm, toasty, and one of the easiest cookies you can make!  The shredded coconut is toasted before the cookies are baked to add extra flavor and crunch to the final cookie.  And pure maple syrup gives the cookies a rich and buttery flavor.  

Mini Almond Cream Monkey Bread made with leftover croissant dough.  Or any dough for that matter!  3 little monkey bread batches that are soft, buttery, and layered with almond cream – plus the classic flavors of cinnamon and sugar. 

Soft and chewy Nutty Butterscotch Blondies are loaded with butterscotch chips, mixed nuts, and a few chocolate chips for good measure.  This small batch recipe is easy, only requires one bowl, and are the perfect treat to satisfy your sweet tooth!

These Flourless Peanut Butter Cookies may be the easiest small batch cookie recipe!  With only a few ingredients needed, you can have crispy peanut butter cookies in 15 minutes.  Add a little cinnamon or chocolate drizzle for a fancy kick to these delicious cookies!

A small batch of Fudgy Brownies with Vanilla Whipped Topping that are easy to make and full of rich chocolate flavor. Top the brownies with fresh fruit for a decadent chocolate and cream treat.

This is an easy recipe for pizza dough that makes a perfectly crispy and tender crust.  Topped with your favorite pizza toppings, you’ll never have to call for delivery again!

This recipe for Easy Homemade Soft Pretzels can be made with sweet or savory toppings.  This is a small batch recipe for 6 perfect pretzels made with an easy yeast dough, that are chewy on the outside and soft on the inside.

Honey Orange Snack Cake is the perfect treat to celebrate winter citrus – plus it it refined sugar free!  Fresh oranges combined with fruity and floral honey makes this a great side dish for a hot cup of tea.