These Quick and Easy Homemade Buttermilk Biscuits are buttery and full of soft, flaky layers. Only a few ingredients are needed to make the all-butter biscuits, and with the help of a dough folding technique, you can have tall and flaky biscuits in no time!
When you need a break from all of the sweets, how about a savory treat!
You will still be baking with these easy recipes for homemade pizza dough and flaky buttermilk biscuits. Plus, if a savory snack is what you crave, we have olive breadsticks and seasoned pretzels.
This small loaf of Easy Irish Soda Bread with Cheddar is a quick bread recipe that does not require yeast. Baking soda and buttermilk provide rise and moisture, and cheddar cheese adds flavor.
This recipe for Easy Homemade Soft Pretzels can be made with sweet or savory toppings. This is a small batch recipe for 6 perfect pretzels made with an easy yeast dough, that are chewy on the outside and soft on the inside.
This recipe for how to make Homemade Bagels is easy to master and produces a chewy on the outside, soft on the inside bagel. The most popular recipe on the blog!
This small batch recipe for homemade Kalamata Olive and Onion Bread is easy to make and full of tangy kalamata olives and aromatic onions. The loaf has a perfectly crispy exterior crust, and a soft and spongy interior.
These Chorizo and Cheddar Buttermilk Biscuits are an upgraded version of flaky buttermilk biscuits. These tender biscuits feature spicy vegetarian chorizo crumbles and sharp cheddar cheese.
This Cheddar and Jalapeno Bread is a delicious combination of a perfect crusty outside and soft chewy inside. Sharp cheddar cheese adds zest while the pickled jalapenos add a little tangy heat.
These Asiago Olive Pizza Dough Breadsticks are made with an easy dough that is also used to make pizza. The breadsticks are soft on the inside and crispy on the outside – just like the crusts of a pizza. Nutty asiago cheese are paired with briny and salty olives for a flavorful bite!